Every now again I try something vegetarian for dinner and wait to see if anyone notices that it's meat-free.
This one was so good that not only did noone pick that they weren't eating flesh but even when I told everyone it was veggie-licious Meg and K thought it definitely had bacon in it.
Bad picture but:
The main ingredient is split peas (lentils- I had no idea they were the same thing- err derr moment) and......
Add some onion and garlic and tomato sauce and an egg and some cheese and walah!
Seriously this is SOOOO GOOOOOOD.
Amy and I had it for breakfast, lunch and dinner for two days till we finished it.
How can you go wrong when it's called 'really good vegetarian meatloaf'?
Go on- give it a go!