250 grams dark chocolate
4 cups rice bubbles
1 cup icing sugar
1 cup coconut
small round candy for eyes
pretzels for legs
1. Combine all dry ingredients in a large bowl.
2. Melt chocolate over hot water.
3. Add chocolate to dry ingredients and mix well.
4. Spoon into patty pans.
5. Refrigerate about 5 min until half set.
6. Add candy eyes and pretzel legs.
7. Return to refrigerator until set.