soooo much easier than marmalade but that's 4 amanatsu worth...
So to avoid the waste and try to be more productive, I made candied peel as well:
I am so over these ruddy fruit!
And I still have 10 amanatsu left...
HEEEEEEEELLLLLLLLPPPPPP!!!!!!!
2009年6月24日水曜日
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You are just on a roll aren't you Heather? The first photo looks fabulous!!!!!!
Yum. I know it is a pain to make but home-made jam etc. is fabulous!
Huh. I have no idea what an amantsu is. I'm always amazed when I learn there are fruits and vegetables that I've not discovered. Sounds yummy though!
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